cook-chill
A method of food preparation in which food is first cooked and then rapidly chilledA method of food preparation in which food is first cooked and then rapidly chilled.
Значення
значень: 1(атрибутивне, незлічуване)A method of food preparation in which food is first cooked and then rapidly chilled.
Уроки до слова
уроків: 1- A1Злічувані та незлічувані іменники — Бо воно може бути незлічуваним