Meaning

1 senses
  1. (uncountable)A food product made of coagulated animal blood, used in various Asian cuisines.

Origin

Calque from Chinese 血豆腐 (xuèdòufu).

Calque from Chinese 血豆腐 (xuèdòufu).

Wiktionary, CC BY-SA 4.0 · source

blood tofu — meaning, examples, forms, synonyms | Krumeto