Meaning

2 senses
  1. (countable, uncountable)A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches, or eaten as a stand-alone dessert; egg custard.

  2. (broadly, countable, uncountable)A similar sauce made from milk and cornflour or custard powder (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat.

    Vanillesoße, Pudding, Creme

    заварно́й кремzavarnój krem, ка́стардkástard

    заварни́й кремzavarnýj krem

More definitions
  • sweetened mixture of milk and eggs baked or boiled or frozen

Examples

12 sentences
  1. I had some custard pudding for an afternoon snack.

  2. Mary likes chocolate pudding with custard.

    deMaria isst gern Schokoladenpudding mit Vanillesoße. — Melang

  3. Have you ever eaten a custard pizza?

  4. The baker filled the buns with custard.

  5. There's mint custard in the canteen today.

    deIn der Kantine gibt es heute Pfefferminzpudding. — Pfirsichbaeumchen

Translations

8 languages
Українська
By meaning 1
sauce:
Русский
By meaning 1
sauce:
Deutsch
By meaning 1
sauce:

Origin

Alteration of croustade.

Alteration of croustade.

Wiktionary, CC BY-SA 4.0 · source

Dictionary text adapted from Wiktionary (Wiktionary contributors, CC BY-SA 4.0) and Open English WordNet / Princeton WordNet (CC BY 4.0, WordNet License); shared under CC BY-SA 4.0. Example sentences and recordings are credited where they appear.

custard — meaning, examples, forms, synonyms | Krumeto