cutlet

1. A thin slice of meat, usually fried.

   Schnitzel, Kotelett

   отбивна́я котле́таotbivnája kotléta, котле́таkotléta, шни́цельšnícelʹ

   котле́таkotléta

   thin slice of meat (especially veal) usually fried or broiled

2. A chop, a specific piece of meat (especially pork, chicken, or beef) cut from the side of an animal.

   Kotelett

   отбивна́я котле́таotbivnája kotléta

   котле́таkotléta

3. A piece of fish that has been cut perpendicular to the spine, rather than parallel (as with a fillet); often synonymous with steak.

4. A prawn or shrimp with its head and outer shell removed, leaving only the flesh and tail.

5. A mash of vegetables (usually potatoes) fried with bread.

1. I loved the vegan chicken cutlet.

   CC0 · Tatoeba · shekitten · C2Open on TatoebaReport a problem

2. I had bean soup and cutlet for dinner.

   ruНа обед была тарелка фасолевого супа и котлета.

   CC BY · Tatoeba · lingvokrolik · C2Open on TatoebaReport a problem

3. The breaded pork cutlet they serve in Tom's company cafeteria is so crispy and delicious.

   CC BY · Tatoeba · DJ_Saidez · C2Open on TatoebaReport a problem

regular