Meaning

1 senses
  1. (uncountable)A natural disodium salt of the flavor enhancer guanosine monophosphate, produced from dried fish or seaweed and often added to savory foods.

Dictionary text adapted from Wiktionary (Wiktionary contributors, CC BY-SA 4.0) and Open English WordNet / Princeton WordNet (CC BY 4.0, WordNet License); shared under CC BY-SA 4.0. Example sentences and recordings are credited where they appear.

disodium guanylate — meaning, examples, forms, synonyms | Krumeto