noun · countable / uncountable · rare

gnocchi

ньокі

ньоки

Nocken, Gnocchi, Nockerln

Italian pasta-like dumpling made of potato or semolinaItalian pasta-like dumpling(s) made of potato or semolina.

ⓘ

UK/ˈnjɒ.ki/US/ˈnjoʊ.ki/

» Briefly remove the boiling water from the heat and carefully put the gnocchi into it one by one.

Geben Sie vorsichtig die Gnocchi einzeln in das kochende Wasser, das Sie kurz vom Feuer nehmen.

Meaning

1 senses

(countable, usually plural, uncountable)Italian pasta-like dumpling(s) made of potato or semolina.
Nocken, Nockerln, Gnocchi
ньо́киnʹóki
ньо́кіnʹóki
(Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese

Examples

3 sentences

Briefly remove the boiling water from the heat and carefully put the gnocchi into it one by one.
deGeben Sie vorsichtig die Gnocchi einzeln in das kochende Wasser, das Sie kurz vom Feuer nehmen.
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The gnocchi at Benedito's restaurant is homemade.
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The gnocchi alla sorrentina at Benedito's restaurant is mouth-watering.
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Translations

8 languages

Українська

By meaning 1

pasta-like dumplings:

Русский

By meaning 1

pasta-like dumplings:

Deutsch

By meaning 1

pasta-like dumplings:

Origin

From Italian gnocchi, plural of gnocco (“dumpling”, literally “lump”), related to nocchio

From Italian gnocchi, plural of gnocco (“dumpling”, literally “lump”), related to nocchio (“knot (in wood)”), a borrowing from Lombardic knohha (“knuckle, bone, knot”), from Proto-Germanic *knukô (“bone”), *kneukaz (“tuber, knuckle”), from Proto-Indo-European *gnew- (“knot, bundle”). Cognate with Middle High German knoche (“bone, knot”) (modern German Knochen), Middle Dutch knoke (“knuckle, knob, knot”), Swedish knoge (“knuckle”). More at knuckle.

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