Meaning

1 senses
  1. A type of traditional Cantonese shrimp dumpling; the outer skin is translucent and the filling is made of shrimp.

Translations

2 languages

Origin

From Cantonese 蝦餃/虾饺 (haa1 gaau2).

From Cantonese 蝦餃/虾饺 (haa1 gaau2).

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har gow — meaning, examples, forms, synonyms | Krumeto