saffron

1. To add saffron to (a food), for taste, colour etc.

   saffroned water, saffroned rice

2. To give a saffron colour to (something).

3. To give a saffron colour to (something).

   To dye (a fabric, garment, etc.) with a saffron-based dye.

4. To colour (a metal or wooden surface) with a gilding product containing saffron.

   Or warts, or wheales, it hangs upon her skinne.

5. (figuratively)To embellish.

1. Will you buy some saffron for me?

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2. This rice has too much saffron.

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3. Will you buy for me some saffron?

   ruТы не купишь мне немного шафрана?

   deKannst du für mich etwas Safran kaufen?

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4. My pepper is as good as your saffron.

   ruМой перец так же хорош, как твой шафран.

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5. The most expensive spice in the world is saffron.

   ruСамая дорогая пряность в мире — шафран.

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