Meaning

2 senses
  1. (countable, uncountable)Food cooked in this manner.

  2. (countable, uncountable)Any of a class of dishes based on Chinese cuisine, typically comprising strips of meat, vegetable and/or noodles, stir-fried and served coated in a sticky sauce.

    Pfannengericht, -pfanne, Geschnetzeltes

    жарко́еžarkóje

Translations

5 languages
Русский
By meaning 1
dish:
Deutsch
By meaning 1
dish:

Origin

From stir + fry. Coined by American physician Buwei Yang Chao in 1945, in How to Cook and

From stir + fry. Coined by American physician Buwei Yang Chao in 1945, in How to Cook and Eat in Chinese.

Wiktionary, CC BY-SA 4.0 · source

Forms

plural: stir-fries / stir-frys

See also

neighbours in the dictionary
stir-fry — meaning, examples, forms, synonyms | Krumeto