Meaning

3 senses
  1. (uncountable)A traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.

  2. (uncountable)A traditional desert of Thailand, composed of a lightly fermented glutinous rice.

  3. (uncountable)A traditional pudding of Vietnam, composed of a lightly fermented glutinous rice

Examples

2 sentences
  1. Do you like sweet rice with mangoes?

  2. I also love sweet Japanese rice dumplings.

Translations

1 languages
sweet fermented rice — meaning, examples, forms, synonyms | Krumeto